素菜锅贴 Pan-fried vegetarian dumplings
葱油饼 Deep-fried spring onion pancakes
上海马拉糕 Shanghainese layer cake with custard and salted egg yolk
生煎包 Pan-fried meat buns
菜肉锅贴 Pan-fried meat dumplings
酱黄蒸凤爪 Steamed chicken feet with bean sauce
红烧牛筋块 Braised beef tendons
无锡骨 Braised Wu Xi spare ribs
三色海哲 Jellyfish with shredded cucumber and carrot
镇江肴肉 Traditional Zheng Jiang Ham
千层峰 Sliced pig's ears with sesame oil
烤麸 Stir-fried bean curd with red dates and golden mushrooms
鸭舌 Braised duck tongues
脆皮素鹅 Deep-fried bean curd filled with shredded black mushrooms
蒜茸拍黄瓜 Japanese cucumber with minced garlic and soya sauce
红酒牛筋块 Braised beef tendons in red wine sauce
樟茶鸭 Smoked duck with Chinese tea leaves and herbs
虾籽大乌参 Braised sea cucumber with shrimp roe
金奖银雪鱼 Pan-fried cod with a touch of brandy
黄金虾仁 Deep-fried freshwater shrimps with salted egg yolk
上海炒饭 Shanghainese fried rice with minced vegetables and salted meat
上海炒面 Shanghainese fried noodles with shredded pork, mushrooms and vegetables
白松露油香菌炒面 Fried noodles with asorted mushrooms and truffle oil
Looking for a taste of authentic Chinese flavors in the heart of Kuala Lumpur? The Shanghai Restaurant Federal Territory Of Kuala Lumpur Menu offers an exciting array of traditional dishes that will transport your taste buds straight to the bustling streets of Shanghai. Located at 183, Bukit Bintang Rd, this spot is perfect for anyone craving rich, flavorful meals prepared with fresh, high-quality ingredients.
Whether you're in the mood for classic dumplings, tender stir-fries, or flavorful soups, their menu has something to satisfy every craving. From savory hotpots to sweet desserts, you'll find the perfect balance of textures and flavors in each dish. Every bite tells the story of Shanghai’s culinary traditions, with a modern twist that’s sure to impress.
So, whether you're stopping by for a quick lunch or planning a special dinner with friends and family, Shanghai Restaurant has all the right ingredients for a memorable dining experience.